Format: | An introduction to the fundamentals of baking with recipes breakfasts, snacks and dinners. |
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ISBN: | 9781641521376 |
Physical Details: | ix, 198 pages : color illustrations ; 24 cm. |
Notes: | Includes indexes. |
Record No.: | 405586 |
Type/Format | Call Number | Location | Due Date | Last Seen | Barcode |
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12. Miscellaneous | 641.815 DON | Charlottetown Rural High School | 2020-02-28 | CRHS23106 |