| 000 -LEADER |
|---|
| fixed length control field |
01432cam a2200373 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
00006963 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
100616131147 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
030121s2004 nyua d b 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2003000751 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0823942015 (lib. bdg.) |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| -- |
lcac |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RA644.E83 |
| Item number |
H39 2004 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
616/.01442 |
| Edition number |
21 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Hayhurst, Chris. |
| TITLE STATEMENT |
|---|
| Title |
E. coli / |
| Statement of responsibility, etc |
Chris Hayhurst. |
| EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Rosen Pub. Group, |
| Date of publication, distribution, etc |
2004. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
64 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
24 cm. |
| SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Epidemics |
| BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (p. 60) and index. |
| FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
A history of E. coli -- Less famous outbreaks -- The science of the sickness -- Current research and cures -- The future of E. coli. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
Describes a dangerous new strain of E. coli, called O157:H7, which appeared in 1982, how it is spread via contaminated meat, milk, vegetables, water, or person to person, the symptoms of the disease, and the methods used to handle outbreaks. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Escherichia coli O157:H7 |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Escherichia coli infections |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
E. coli infections. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Diseases. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
616 HAY |
| c |
310 |
