000 -LEADER |
fixed length control field |
00990cam a2200313 a 4500 |
CONTROL NUMBER |
control field |
00003506 |
CONTROL NUMBER IDENTIFIER |
control field |
DLC |
DATE AND TIME OF LATEST TRANSACTION |
control field |
101027160949 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
940228s1994 nyua j b 001 0 eng |
LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
94007790 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0670851140 (alk. paper) : |
CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
AUTHENTICATION CODE |
Authentication code |
lcac |
LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX392 |
Item number |
.K75 1994 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.2/62 |
AUTHOR NAME |
AUTHOR NAME |
Krizmanic, Judy. |
TITLE STATEMENT |
Title |
A teen's guide to going vegetarian / |
Statement of responsibility, etc |
by Judy Krizmanic ; illustrations by Matthew Wawiorka ; foreword by T. Colin Campbell. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Viking, |
Date of publication, distribution, etc |
1994. |
PHYSICAL DESCRIPTION |
Extent |
xiii, 218 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. [184]) and index. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetarianism. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetarian cookery. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Youth |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Wawiorka, Matthew, |
Relator term |
ill. |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
01. English Non Fiction |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
613.2 KRI |
c |
211 |