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What should we eat? / (Record no. 362062)

000 -LEADER
fixed length control field 01817cam a22003738i 4500
CONTROL NUMBER
control field 18787534
DATE AND TIME OF LATEST TRANSACTION
control field 20151014104041.0
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150917s2015 miu b 001 0 eng
LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015029477
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780737773903 (hardback)
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780737773910 (paperback)
CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
AUTHENTICATION CODE
Authentication code pcc
LIBRARY OF CONGRESS CALL NUMBER
Classification number RA784
Item number .W488 2016
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Edition number 23
OTHER CLASSIFICATION NUMBER
Classification number JNF024010
Source of number bisacsh
AUTHOR NAME
AUTHOR NAME Espejo, Roman Book Editor
TITLE STATEMENT
Title What should we eat? /
Statement of responsibility, etc Roman Espejo, book editor.
PROJECTED PUBLICATION DATE
Projected publication date 1602
PHYSICAL DESCRIPTION
Extent pages cm.
SERIES STATEMENT
Series statement At issue
BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
SUMMARY, ETC.
Summary, etc "These books provide a range of opinions on a social issue; each volume focuses on a specific issue and offers a variety of perspectives, e.g., eyewitness accounts, governmental views, scientific analysis, newspaper accounts, to illuminate the issue.; Greenhaven Press's At Issue series provides a wide range of opinions on individual social issues. Enhancing critical thinking skills, each At Issue volume is an excellent research tool to help readers understand current social issues and prepare reports"--
SUMMARY, ETC.
Summary, etc "Books in this anthology series focus a wide range of viewpoints onto a single controversial issue, providing in-depth discussions by leading advocates, a quick grounding in the issues, and a challenge to critical thinking skills"--
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element JUVENILE NONFICTION / Health & Daily Living / Diet & Nutrition.
ADDED ENTRY--PERSONAL NAME
Personal name Espejo, Roman,
Relator term editor.
LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
COPY-LEVEL INFORMATION (RLIN)
Book number/undivided call number, CCAL (RLIN) rl11 2015-09-17
Copy status, CST (RLIN) rl11 2015-09-17 ONIX to Dewey
Copies
Piece designation (barcode) Koha full call number School Code
CRHS21947613.2 ESPCharlottetown Rural High School